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"Inviting feeling of home with spectacular views, sumptuous breakfast and gourmet dinner. For those who like to be pampered…, this is the place to stay.”
- Remote and Luxurious Ski Resorts
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The Rustler Lodge Dining Room is known for fine dining, unmatched elegance and magnificent views. Chef Ed McCall has been creating a unique dining experience at the Rustler Lodge since 1989. Ed, his team Gabe Morin and Jason Weber, along with Food and Beverage Manager Meg Kemp, take great pride in offering guests a consistently high standard of fine cuisine and attentive service.
Our Daily Rates include a full breakfast buffet and a gourmet dinner. Lunch is also available at an additional cost. The menus feature selections that are prepared daily with the freshest ingredients. A wine selection is available to perfectly complement your menu choices.
Come as you are, and enjoy the Rustler's perfect Alta combination of casual comfort, exquisite cuisine and exceptional service.
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